Bloomsbury is excited to announce the launch of the new Food Sustainability and Security Collection on Bloomsbury Food Library, which adds 48 new titles to the platform.
This rich and vibrant eBook collection combines key front-list titles from across the Taylor & Francis, ABC-Clio and Zed Books lists, all on one cross-searchable platform. This dynamic product focuses on the important and growing topics of Food Sustainability and Security with a carefully curated content list that supports research and teaching in this vital and topical field of study.
The collection has launched with 48 titles, with 36 titles being from Taylor & Francis, 5 titles from Zed Books, and 7 titles from ABC-Clio.
About the collection:
· Includes scholarly research addressing the vital topics of food sustainability and security, as well as agroecology, agriculture, climate change, global food systems, food inequality, social justice, ethics, and more.
· 36 titles from Taylor & Francis with particularly strong coverage of sustainable agriculture, food security, the sustainable supply chain, policy & politics, water, and more.
· 5 titles from Zed Books providing a truly global perspective of food security, social justice and food systems across the globe.
· 7 titles from ABC-Clio focusing on key topics such as organic farming, food insecurity and social food movements, to name just a few.